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Research and review articles are invited for publication in September 2026 - Vol. 36, Issue 3 

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Activity of mushrooms against diabetic and inflammation: A review

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  • Activity of Mushrooms Against Diabetic and Inflammation: A Review
  • Activity of mushrooms against diabetic and inflammation: A review

Lena Ahmed Saleh Al-Faqeeh 1, *, Rafiuddin Naser 2, Kagne SR 3 and Subur W. Khan 4

1 Research Scholar in Microbiology, Department of Botany, Maulana Azad College of Arts, Science and Commerce, Dr. Rafiq Zakaria Campus, Rauza Bagh, Aurangabad, M.S., 431001, India.
2 Head Department of Botany, Maulana Azad College of Arts, Science and Commerce, Dr. Rafiq Zakaria Campus, Rauza Bagh, Aurangabad, M.S., 431001, India.
3 Associate Professor of Microbiology, Department of Microbiology, Badrinarayan Barwale Mahavidyalaya College, Jalna. M.S., 431001, India.
4 Department of Pharmacognosy, Y.B. Chavan College of Pharmacy, Dr. Rafiq Zakaria Campus, Aurangabad, M.S., 431001,  India.
 
Research Article
GSC Biological and Pharmaceutical Sciences, 2021, 14(02), 037-044.
Article DOI: 10.30574/gscbps.2021.14.2.0035
DOI url: https://doi.org/10.30574/gscbps.2021.14.2.0035
Received on 23 January 2021; revised on 02 Februay 2021; accepted on 04 Februay 2021
 
Since ancient people, mushroom have been used as a source of food and in therapeutic remedies. Many recent studies confirm different biological activities of mushrooms which include antioxidant, antimicrobial, anticancer, antidiabetic and anti-inflammatory activities.
Many mushroom species have been evaluated for their antidiabetic and anti-inflammatory activities. This study highlights the effectiveness of mushrooms as antidiabetic and anti-inflammatory agents. 
 
Inflammation; Diabetic; Mushrooms; Active compounds; Anti-inflammation; Antidiabetic
 
https://gscbps.gsconlinepress.com/sites/default/files/fulltext_pdf/GSCBPS-2021-…

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Lena Ahmed Saleh Al-Faqeeh, Rafiuddin Naser, Kagne SR and Subur W. Khan. Activity of mushrooms against diabetic and inflammation: A review. GSC Biological and Pharmaceutical Sciences, 2021, 14(2), 037-044. Article DOI: https://doi.org/10.30574/gscbps.2021.14.2.0035


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