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Research and review articles are invited for publication in September 2026 - Vol. 36, Issue 3 

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Heavy metal toxicity of drinking water: A silent killer

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  • Heavy metal toxicity of drinking water: A silent killer

Vijay Dahiya *

Yamunanagar, Hariyana, India.
Research Article
GSC Biological and Pharmaceutical Sciences, 2022, 19(01), 020–025.
Article DOI: 10.30574/gscbps.2022.19.1.0107
DOI url: https://doi.org/10.30574/gscbps.2022.19.1.0107
Received on 08 February 2022; revised on 19 March 2022; accepted on 21 March 2022
Heavy metal toxicity has proven to be a major threat and there are several health risks associated with it. The toxic effects of these metals, even though they do not have any biological role, remain present in some or the other form harmful for the human body and its proper functioning.
Heavy metals are generally referred to as those metals which possess a specific density of more than 5 g/cm3 and adversely affect the environment and living organisms. These metals are essential to maintain various biochemical and physiological functions in living organisms when in very low concentrations, however they become noxious when they exceed certain threshold concentrations. The most commonly found heavy metals in waste water include arsenic, cadmium, chromium, and copper, lead, nickel, and zinc, all of which cause risks for human health and the environment. Heavy metals enter the surroundings by natural means and through human activities. Various sources of heavy metals include soil erosion, natural weathering of the earth's crust, mining, industrial effluents, urban runoff, sewage discharge, insect or disease control agents applied to crops etc.
Some heavy metals, i.e. arsenic, lead, mercury, cadmium, chromium, aluminium causes drastic harmful effect on the environment and living organisms, mainly human beings.
Heavy metals; Toxicity; Water pollution; Cadmium toxicity; Arsenic; Mercury; Chromium
https://gscbps.gsconlinepress.com/sites/default/files/fulltext_pdf/GSCBPS-2022-…

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Vijay Dahiya. Heavy metal toxicity of drinking water: A silent killer. GSC Biological and Pharmaceutical Sciences, 2022, 19(1), 020-025. Article DOI: https://doi.org/10.30574/gscbps.2022.19.1.0107


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